Authentic Pizza & Pasta Making Workshop in Bdadoun
Food & Flavors experience
- Meal , Drinks and Equipment
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About your host, LebanonLocalsOriginals
At Lebanon Locals, our mission is to uncover the most authentic and unforgettable experiences our country has to offer. We don't just list anyone; we carefully select partners who share our passion for quality, community, and the true spirit of Lebanon. That's why we are so proud to partner with Janis Cookroom. We chose them because they represent everything we believe in: a deep love for tradition, a commitment to using the freshest local and organic ingredients, and a genuine desire to share their craft from the heart. This workshop is more than just a cooking class; it's a perfect example of the kind of high-quality, soulful experiences we are dedicated to bringing you. When you book with Janis, you're not just learning to cook—you're becoming part of a local story.
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What we'll do
Escape the city and discover the heart of Italian cooking in a beautiful Lebanese village setting. This isn't just a meal; it's one of the most authentic food experiences in Lebanon. Join us in our beloved Bdadoun cookroom to learn the timeless art of making authentic Neapolitan pizza and fresh pasta completely from scratch. Guided by our expert hosts, you'll knead the dough, shape your own pasta, and top your pizza with the finest ingredients. We believe in quality above all, which is why our vegetables and eggs are sourced organically from the village, our cheeses are a mix of homemade local specialties and premium Italian imports, and our flour is of the highest quality. After the workshop, the real feast begins. You'll sit down to enjoy the delicious pizza and pasta you've just created, alongside a curated aperitivo featuring homemade bruschetta, focaccia, and a fresh caprese salad. The experience concludes with a classic homemade dessert—either a rich Tiramisu or crisp Sicilian cannolis. This is more than a cooking class; it's a perfect weekend activity and a true taste of passion, tradition, and community.
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What I'll provide
Full Meal
The full pizza and pasta meal that you create and Homemade dessert (Tiramisu or Sicilian Cannolis).
Soft Drinks
Water and soft drinks.
Cooking Equipment
All professional equipment and tools. Premium ingredients for the workshop (flour, organic vegetables, local & Italian cheeses, etc.) and a full aperitivo spread (bruschetta, focaccia, caprese).
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Who can come
Guests ages 8 and up can attend.
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Notes
This experience is available daily, but by reservation only to ensure all ingredients are sourced fresh for your session. A selection of local and Italian wines, as well as protein add-ons like salmon, shrimp, and chicken, are available for an additional charge Minimum 4 guests Maximum 12 guests
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Where we'll be
Janis Cookroom, Bdadoun. (A precise Google Maps link will be sent upon booking confirmation).
Upcoming availability
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Group size
This experience requires minimum of 4 travelers to run, which helps create a great social atmosphere for ever
You don’t have to fill all of them. Experiences are meant to be social, so other travelers could join too.
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Guest requirements
Bringing guests under 18
If you bring a guest that’s under 18, it’s your responsibility to make sure the activities they participate in are age-appropriate.
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From the host
No prior cooking experience is needed! Just come with a passion for good food and a willingness to learn.
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Who can come
Guests ages 8 and up can attend.
Flexible cancellation policy
Any trip or experience can be canceled and fully refunded within 24 hours of purchase. See cancellation policy
When do you want to go?
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